Salt Flower is among the healthiest salts known to the world.
Known for containing over 84 minerals, very few impurities and a fine taste.
The light and delicate flakes of pure sea salt dissolve instantly when sprinkled on food. Due to its delicate nature fleur de sel is designed to use as a pinch in anything that needs a little extra just before consuming it.
SOSO combinations will surpirse you with ann array of flavours and aromas that will spice up your eleborations in the last moment.
Discover it here.
La flor de sal es una de las sales más saludables que se conocen en el mundo.
Es conocida por contener más de 84 minerales, muy pocas impurezas y un sabor exquisito.
Las escamas ligeras y delicadas de sal marina pura se disuelven instantáneamente cuando se espolvorean sobre los alimentos. Debido a su naturaleza delicada, la flor de sal está diseñada para usarse como una pizca en cualquier cosa que necesite un poco más justo antes de consumirla.
Las combinaciones SOSO te sorprenderán con una variedad de sabores y aromas que condimentarán tus elaboraciones en el último momento.
Descúbrelo aquí.
Brand: La despensa
Bag 500 g
Ingredients:
Round Sweet Peppers
Marca: La despensa
Bolsa 500 g
Ingredientes:
í?oras Dulces
Costapesca Frozen Pil Pil Sauce
Bring the authentic flavor of the Basque Country to your table with Costapesca Frozen Pil Pil Sauce, a traditional recipe made with olive oil, garlic, chili, and the natural gelatin of cod. This sauce is renowned for its smooth, creamy texture and distinctive taste, making it the perfect companion for fish dishes, especially the classic cod al pil pil.
Thanks to its frozen format, the sauce preserves all its freshness, quality, and flavor, offering a practical and time-saving solution for both home cooking and professional kitchens.
Product: Frozen Pil Pil Sauce
Brand: Costapesca
Made with olive oil, garlic, chili, and natural cod juices
Creamy texture and authentic flavor
Frozen to maintain freshness and quality
Easy to use: ready to thaw and pair with your favorite fish dishes
How to use: thaw the cubes in a pan or in the microwave over medium heat.
A perfect solution to enjoy traditional Basque cuisine with the convenience of a ready-to-use gourmet product.
Salsa Pil Pil Congelada Costapesca
Lleva a tu mesa el auténtico sabor del País Vasco con la Salsa Pil Pil Congelada Costapesca, una receta tradicional elaborada a base de aceite de oliva, ajo, guindilla y la gelatina natural del bacalao. Una salsa única por su textura suave y cremosa, y por su inconfundible sabor, ideal para acompañar platos de pescado, especialmente el clásico bacalao al pil pil.
Gracias a su formato congelado, esta salsa conserva intactas todas sus propiedades, frescura y sabor, garantizando una preparación práctica y rápida para tus recetas caseras o de restauración.
Producto: Salsa Pil Pil congelada.
Marca: Costapesca.
Elaborada con aceite de oliva, ajo, guindilla y jugos naturales de bacalao.
Textura cremosa y sabor auténtico.
Congelada para mantener frescura y calidad.
Fácil de usar: lista para descongelar y acompañar tus platos de pescado.
Modo de empleo: descongelar las pastillas en una sartén o en el microondas a fuego medio.
Brand: La chinata
Smoked Hot Sauce whose main ingredient is "La Vera" hot smoked pepper. It provides a unique texture, color, and aroma, the ideal seasoning for any dish or appetizer.
Ingredients: Water, Vinegar, Smoked Hot Peppers from La Vera "La Chinata", salt, stabilizers: guar gum and xanthan gum
Allergens:
Sulphites, , ,
Marca: La chinata
Salsa Picante Ahumada cuyo ingrediente principal, el pimiento ahumado picante de "La Vera". Le proporciona una textura, color y aroma único. El condimento ideal para cualquier tipo de platos o aperitivos.
Ingredientes: Agua, Vinagre, Pimientos Ahumados Picantes de La Vera "La Chinata", sal, estabilizadores: goma guar y goma xantana
Alérgenos:
Sulphitos, , ,
Brand: Herbes de la Conca
Size: Box 250g
Ingredients:
Rice Flour (3%), Pink Himalayan Salt Unrefined.
Allergens:
None
Marca: Herbes de la Conca
Medidas: Caja 250 g
Ingredientes:
Harina de Arroz (3 %), Sal rosa del Himalaya sin refinar.
Alérgenos:
No
The combination of premium extra virgin olive oil and the delicate aroma of white truffle creates a sophisticated condiment that enhances a wide variety of dishes. Its rich and balanced aromatic profile adds an exclusive touch, transforming simple recipes into refined culinary experiences.
Perfect for finishing pasta, risottos, eggs, meats, carpaccio, potatoes, roasted vegetables, and cheeses, this infused oil allows you to enjoy the distinctive character of white truffle with just a few drops. Its versatility makes it an essential ingredient for those looking to add depth, elegance, and gourmet flair to their cooking.
In addition to its culinary appeal, extra virgin olive oil is a natural source of monounsaturated fats and antioxidant compounds, making it a valuable addition to a balanced Mediterranean-style diet.
Extra virgin olive oil and white truffle aroma.
Use sparingly over fresh pasta, risotto, eggs, carpaccio, mashed potatoes, aged cheeses, roasted potatoes, mushrooms, and vegetables to enhance their aroma and flavor.
Brand: Dani
Dani sauce is the perfect complement to your appetizer. Ideal for seasoning seafood, chips, olives, salads...
Ingredients:
Grape Vinegar, paprika and spices
Allergens:
Sulphites, , ,
Marca: Dani
La salsa Dani es el complemento perfecto para tu aperitivo. Ideal para condimentar mariscos, patatas fritas, aceitunas, ensaladas...
Ingredientes:
Vinagre,pimentón y preparado de especias.
Alérgenos:
Sulphitos, , ,
Brand: La Chinata
Give your traditional recipes a surprising and original touch.
Intense red in color, and the unmistakable flavor of our Smoked Paprika.
Ingredients:
Spherifications of Pimenton de la Vera
Marca: La Chinata
Dale un toque sorprendente y original a tus recetas tradicionales.
De color rojo intenso, y el inconfundible sabor de nuestro Pimentón Ahumado.
Ingredientes:
Esferificaciones de Pimentón de la Vera
Tomato sauce with sauteed onion, garlic and sunflower oil in the traditional way, without scents or flavourings, using only natural products quality. It preserves the flavour of an authentic homemade tomato sauce.
#FincaLaBarca #AlioliAhumado #SmokedAioli #PatatasHasselback #HasselbackPotatoes #ladespensauae #shoponline #spain #spanishfood #dubai #thebest #epicure #exclusiveBring the authentic taste of Spain to your kitchen with Martinete Spanish Fried Tomato Sauce, a rich and flavorful sauce made from the finest tomatoes, olive oil, and carefully selected spices. This versatile sauce is perfect for a wide range of Spanish dishes, from paellas and stews to tapas and grilled meats, offering a true taste of Mediterranean cuisine.
Authentic Spanish recipe: Crafted using the finest tomatoes and traditional ingredients, offering a rich, deep flavor.
Made with premium olive oil: Ensures a smooth, balanced texture and enhances the overall taste of your dishes.
Versatile and ready-to-use: Ideal for a variety of dishes like paella, pasta, stews, tapas, or as a topping for meats and vegetables.
No artificial additives: Made with 100% natural ingredients, free from preservatives, colorants, or artificial flavors.
Perfect for quick meals: Saves you time while delivering authentic Mediterranean flavors to your dishes.
Generous packaging: Convenient size to use in multiple servings, perfect for both home kitchens and professional settings.
Martinete Spanish Fried Tomato Sauce brings the authentic flavor of the Mediterranean to your table with every spoonful—ideal for creating traditional Spanish meals in no time.
Ingredients:
Tomatoes, sunflower oil, sugar, potato modified starch, salt, onions and garlic. Gluten free.
La Salsa de Tomate Frita MARTINETE es el tomate frito de toda la vida, elaborado con tomates de calidad, aceite de oliva y especias. Perfecta para acompañar todo tipo de platos, desde paellas hasta guisos, pastas y tapas.
Sabor tradicional: El tomate frito clásico con el sabor de siempre.
Ingredientes naturales: Hecho con tomates frescos y aceite de oliva, sin conservantes ni colorantes.
Versátil: Ideal para guisos, arroces, pastas o como base para salsas.
Listo para usar: Comodidad y sabor en un solo producto, perfecto para cualquier receta rápida.
La Salsa de Tomate Frita MARTINETE es la opción perfecta para quienes buscan el auténtico tomate frito tradicional en su cocina.
Ingredientes:
Tomate, aceite de girasol, azúcar, almidón modificado de patata, cebolla, sal y ajo. Sin gluten.
Rajope Ñora Pepper Paste is an essential ingredient in Mediterranean cuisine, particularly in traditional recipes from Eastern Spain. Made from carefully selected dried ñora peppers, this concentrated paste delivers a mild, slightly sweet flavor with delicate toasted notes, along with a vibrant natural red color that enhances any dish.
Its smooth, fine texture allows it to blend easily into sauces, broths, and sofritos, adding depth, authenticity, and a distinctive Mediterranean character.
Produced from high-quality selected ñora peppers.
Mild, slightly sweet flavor with subtle toasted nuances.
Intense natural red color that enhances presentation.
Smooth, homogeneous texture for easy incorporation.
Highly versatile with excellent culinary yield.
Ñora pepper paste is a fundamental ingredient in traditional paella, seafood rice dishes, Mediterranean stews, and fish casseroles. It is also ideal for enriching sauces, slow-cooked dishes, and flavor bases, providing authentic Spanish character and depth.
Rajope Ñora Pepper Paste is a gourmet pantry essential for those seeking traditional Mediterranean flavor, quality, and versatility in their cooking.
Ingredients:
Pepper paste and E-330. No artificial colorings or preservatives.
La Carne de Ñora Rajope es un ingrediente imprescindible en la cocina mediterránea, especialmente en las recetas tradicionales del Levante español. Elaborada a partir de ñoras seleccionadas y cuidadosamente procesadas, ofrece un sabor suave, ligeramente dulce y con delicadas notas tostadas, además de un característico color rojo intenso que realza cualquier preparación.
Gracias a su textura fina y concentrada, se integra fácilmente en sofritos, caldos y salsas, aportando profundidad y autenticidad a los platos.
Elaborada con ñoras de alta calidad seleccionadas.
Sabor equilibrado, dulce y ligeramente tostado.
Color rojo natural que potencia la presentación de los platos.
Textura homogénea y fácil de incorporar en recetas.
Producto versátil y de alto rendimiento culinario.
La carne de ñora es fundamental en recetas como la paella tradicional, arroces marineros, guisos de pescado, calderetas y sofritos mediterráneos. También es ideal para enriquecer salsas, fondos y platos de cuchara, aportando un toque auténtico y distintivo.
La Carne de Ñora Rajope es un básico gourmet que no puede faltar en la despensa de quienes buscan sabor, tradición y calidad en la cocina española y mediterránea.
Ingredientes:
Pasta de pimiento y E-330. Sin colorantes ni conservantes.
The Ancho Chili Pepper Dry is an essential ingredient in Mexican cuisine, perfect for those who want authentic flavour with just a little kick. Mildly sweet with smoky and fruity notes, it adds depth and character to your dishes without overpowering the palate.
Packed in a convenient 250g bag, these dried chilies retain their freshness and quality — ideal for moles, marinades, sauces, soups, and traditional stews.
Just a little kick: These ancho chilies are perfect for making a great chili soup or a mild enchilada sauce, with just over 1,300 on the Scoville scale.
Savoury with a twist: Aromatic and mild, these dried peppers deliver authentic Mexican flavour without diluting the taste of your dish.
Whole and dried: Perfect for all chili-based dishes, from enchilada sauce and Tacos al Pastor to homemade ancho chili sauces.
The real deal: Only natural, additive-free dried chilies with a bold aroma, ideal for authentic Mexican cooking.
Less is more: Pure, flavourful spice with nothing else added — excellent for sauces, chili powders, or everyday cooking.
The Ancho Chili Pepper Dry is the ideal choice for anyone looking to bring authentic, aromatic, and traditionally Mexican flavour to their kitchen with a balanced touch of heat.
El Chile Ancho Seco es un ingrediente esencial en la cocina mexicana, perfecto para quienes buscan un toque de sabor auténtico con un picante moderado. Con un sabor suave, ligeramente dulce y notas ahumadas y afrutadas, aporta profundidad y carácter a tus platos sin dominar el paladar.
Presentado en una bolsa práctica de 250g, este chile seco conserva toda su frescura y calidad — ideal para moles, adobos, salsas, sopas y guisos tradicionales.
Un toque justo de picante: estos chiles ancho son la elección ideal para preparar una sopa de chile o una suave salsa de enchiladas, aportando solo un ligero picante de aproximadamente 1.300 unidades en la escala Scoville.
Sabor aromático y versátil: perfecto para quienes quieren disfrutar de auténtico sabor mexicano sin que el sabor se vea opacado.
Enteros y secos: ideales para todo tipo de recetas con chile, desde enchiladas y Tacos al Pastor hasta salsas de chile ancho.
Producto natural y auténtico: chiles secos sin aditivos, con aroma intenso, ideales para cocinar auténtica comida mexicana.
Menos es más: especias puras con todo su sabor, sin añadidos — perfectas para salsas, polvos de chile o uso general en cocina.
El Chile Ancho Seco es la opción perfecta para quienes buscan un sabor auténtico, aromático y lleno de tradición mexicana, ideal para realzar cualquier receta con un toque equilibrado de picante.
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